East Grinstead Hash House Harriers
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Tim & Candy's Hash Cake

Ingredients

6oz butter

3 tablespoons golden syrup

3 tablespoons of drinking chocolate

1 packet of rich tea biscuits.

Instructions

Melt the butter in a pan until all liquid.

Take off the heat.

Add golden syrup & drinking chocolate and mix well

The mix may need to go back on the heat for a short while to mix properly.

Thoroughly crush the biscuits and  to the mix. (it's usually just under a standard pack to get the consistency right so it's not dry.)

Place in a greased backing tray and pack it down well.

Chill in the fridge

Cut up and enjoy

  

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